TRANSTHORACIC ECHOCARDIOGRAPHY: IMAGE ACQUISITION

Jun 27, 2019 by in CRITICAL CARE Comments Off on TRANSTHORACIC ECHOCARDIOGRAPHY: IMAGE ACQUISITION

Introduction Print Section Listen Transthoracic echocardiography (TTE) has major application in the intensive care unit (ICU). Proficiency in TTE allows the intensivist to determine the diagnosis of cardiopulmonary failure, develop…

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GOAL-DIRECTED ECHOCARDIOGRAPHY IN THE ICU

Jun 27, 2019 by in CRITICAL CARE Comments Off on GOAL-DIRECTED ECHOCARDIOGRAPHY IN THE ICU

Introduction Print Section Listen This chapter reviews an important component of critical care ultrasonography (CCUS), which is basic critical care echocardiography (CCE). For purpose of the discussion, the term goal-directed…

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TRAINING IN CRITICAL CARE ULTRASONOGRAPHY

Jun 27, 2019 by in CRITICAL CARE Comments Off on TRAINING IN CRITICAL CARE ULTRASONOGRAPHY

Introduction Print Section Listen In order to become competent in critical care ultrasonography (CCUS), the intensivist must access effective training, as competence is the goal of training. This chapter summarizes…

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TRANSDUCERS, IMAGE FORMATION, AND ARTIFACTS

Jun 27, 2019 by in CRITICAL CARE Comments Off on TRANSDUCERS, IMAGE FORMATION, AND ARTIFACTS

Transducer Structure and Function Print Section Listen Transducers are defined as devices converting one form of energy into another. In the case of ultrasound, electrical energy is converted into mechanical…

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Pulmonary Function Tests

Jun 27, 2019 by in ANESTHESIA Comments Off on Pulmonary Function Tests

Pulmonary Function Tests: Introduction Print Section Listen Figure 4-1. Normal Spirogram Reproduced from Longo DL, Fauci AS, Kasper DL, Hauser SL, Jameson JL, Loscalzo J. Harrison’s Principles of Internal Medicine….

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Preoperative Fasting Guidelines

Jun 27, 2019 by in ANESTHESIA Comments Off on Preoperative Fasting Guidelines

Preoperative Fasting Guidelines: Introduction Print Section Listen | Download (.pdf) | Print Preoperative Fasting Guidelines Minimum fasting time Material ingested 2 h Clear liquids (e.g., water, fruit juice without pulp,…

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