Figure 17.1
The concentration of BG was measured in a postoperative general surgery patient for 3 days using an IV continuous glucose monitoring system and peripheral venous blood (IVBG); a reference BG analyzer and radial artery blood (YSI); and a point-of-care BG meter/test strip and fingerstick capillary blood (POC meter).
References
1.D.J. Wexler, J.B. Meigs, E. Cagliero, D.M. Nathan, R.W. Grant. Prevalence of hyper- and hypoglycemia among inpatients with diabetes: a national survey of 44 U.S. hospitals. Diabetes Care 2007; 30:367–369.
2.G.E. Umpierrez, R. Hellman, M.T. Korytkowski, et al. Management of hyperglycemia in hospitalized patients in non-critical care setting: an Endocrine Society clinical practice guideline. J Clin Endocrinol Metab 2012; 97:16–38.
3.Available at: http://diabetes.niddk.nih.gov/dm/pubs/statistics/. Accessed 1 Dec 2014.
4.Standards of Medical Care in Diabetes – 2013. Diabetes Care 2013; 36:S1.
5.M. Egi, R. Bellomo, E. Stachowski, et al. Blood glucose concentration and outcome of critical illness: the impact of diabetes. Crit Care Med 2008; 36:2249–2255.
6.J.S. Krinsley. Glycemic variability: a strong independent predictor of mortality in critically ill patients. Crit Care Med 2008; 36:3008–3013.
7.M.H. Murad, J.A. Coburn, F. Coto-Yglesias, et al. Glycemic control in non-critically ill hospitalized patients: a systematic review and meta-analysis. J Clin Endocrinol Metab 2012; 97:49–58.
Related posts:
Full access? Get Clinical Tree
