Health Implications of Environmental Change

Chapter 111 Health Implications of Environmental Change



Human activity over the last 200 years has resulted in dramatic improvements in the quality of life and health for many people. Advances in urban infrastructure, technological development, and chemical and industrial manufacturing have been critical in driving improvements in public health and health sciences. As a result, many humans now enjoy unprecedented good health and life expectancy, particularly in developed countries.


However, these activities have also dramatically changed our environment in unpredicted ways. By-products of human activities, such as climate change, loss of biodiversity, and pollution of water, air, and soil by environmental toxins, now threaten the quality and quantity of human life gained through the same activities that produced them. Environmental activists have ensured that many of these concepts are already household “catch phrases,” yet the data and paradigms with which to scientifically study these phenomena are just beginning to be developed. This chapter seeks to serve as a primer for understanding the emerging medical science behind the many growing threats to human health from our changing environment.



Climate Change


The current scientific consensus is that climate warming is an unequivocal fact, and that human activity is likely a major contributor to this trend.11 In the Intergovernmental Panel on Climate Change (IPCC) 2007 Synthesis Report, it is stated that the last 50 years of the 20th century were the hottest in at least the last 1300 years. Furthermore, this trend is even more notable at the end of the century, with 11 of the 12 most recent years through time of publication being among the 12 hottest years on written record.20


In addition to the directly recorded increase in mean planetary temperature, evidence of climate warming is clearly seen in the global decline of glacier and polar mass, as well as the measured sea level rise over the past half century. Since 2003, there has been a 40% volume loss of polar ice coverage (excluding seasonal ice).14 This, combined with the thermal expansion of ocean water due to climate warming, has resulted in a 3.1 ± 0.7 mm annual rise in sea level over the last 15 years, compared with a less than 2 mm annual rise over the remainder of the last century.1


Perhaps most concerning, these trends are expected to continue at an unprecedented rate over the next 100 years. While any such projection remains fraught with difficult assumptions, the majority of widely accepted models predict a mean air global temperature increase over the next century that far exceeds the 0.6° C (1.1° F) increase seen since the past century. IPCC consensus data suggest that the increase will likely be more on the magnitude of 2.5° C (4.5° F).20


Given that the Earth is a biosphere (an amalgam of interconnected ecosystems and climates dependent on each other in delicate equilibrium), even small perturbations in the global climate have the potential to impact the health and viability of all organisms, including humans. In developing paradigms for studying and understanding how climate change has and will continue to impact human health, the World Health Organization (WHO) identifies three major areas of concern: emergence of extreme temperatures and weather, changing epidemiology of infectious and chronic diseases, and impact of ozone depletion on human health.


For each of these areas, challenges facing physicians manifest in multiple forms. Injury may be acute and direct, such as heat illness occurring during temperature extremes, or health effects may be more indirect, such as malnutrition, conflict, and disease that may result from worsening resource scarcity or population displacement. Health ramifications may be longitudinal and insidious, such as the change in disease epidemiology over time as a result of a changing environment17 (Figure 111-1).




Climate Change and Weather Effects




Extreme Heat Events


Although the mean climate temperature increase is a slow, global phenomenon, the effects are not equally distributed in time or space. Local climate and temperature remain highly variable; it is the average of temperatures that will grow higher. This also means that the extreme ranges of temperatures will also increase, resulting in fewer cold days but more frequent and severe heat extremes. Furthermore, these effects have been most profound in the high-population areas between 40° N and 70° N, and are further amplified by heat re-radiating from land mass, as well as from urban concrete and asphalt.40


The net result of these changes is increasing frequency and severity of extreme heat events, particularly in northern urban centers, resulting in acute human injury. Current models predict a 50% increase in the annual likelihood of severe heat events over the next five decades, with the Chicago Heat Wave of 1995 and the European Heat Wave of 2003 cited as examples of the injury potential of these future events. Both events were marked by multiple days of oppressive temperatures above 100° F (37.8° C), with atypically high levels of humidity resulting in less heat dissipation during night. Respectively, 739 and 27,000 people died as a result of heat-related illnesses, with the bedridden, elders, and urban poor persons being particularly at risk.22 In Chicago, another 3300 people presented to emergency departments for heat-related care. In France alone, costs related to these injuries and preparing for further similar events exceeded $8 billion.23


These injuries and costs were likely grossly underestimated, as heat-related exacerbations of cardiac and pulmonary events were not necessarily categorized as direct heat injuries. With the associated increase on cardiopulmonary demand, extreme temperatures increase cardiac events, as evidenced by data from other heat waves. During an Australian heat wave in 2009, the number of patients presenting to emergency departments with myocardial infarction was three times higher than that during the same periods in prior years.5


Heat waves are associated with increased air stagnation, which worsens urban pollution as well as causes increased pollution resulting from air conditioning use and other energy consumption. As a result, persons with chronic respiratory illnesses such as asthma and COPD are at increased risk of acute events.22



Mean Temperature Increases


Even excluding the extreme heat events that result from climate warming, the increased average of mean temperatures alone has a marked longitudinal impact on human health. These impacts include agricultural yields, freshwater demand, and energy consumption.


Within the United States, much research has focused on the impact of temperature increases on California agriculture. This state is already operating under severe water constraints because of population expansion and forced irrigation of desert areas. Mean temperature increases will result in increased water consumption for almost all plants (and farm animals), although this will be partially offset by increased plant productivity due to increased atmospheric CO2. Most models predict a net increased need for water.


At the same time, this warming is reducing the snowpack and spring run-off that supplies much of California’s groundwater. Although the majority of California’s water is consumed south of Sacramento, 75% of precipitation falls north of that city. As a result, the Sierra snowpack and resultant run-off are critical for meeting Southern California’s water needs. Conservative estimates predict a 40% reduction in this snow mass over the next 100 years, resulting in approximately 25% less water available to mid- and southern California.26 Loss of available water is further exacerbated by the rise in sea level associated with climate warming. Rivers supplying mid-California will become increasingly brackish with sea level rise, and near-shore ground water sources will experience similar salination.30


In addition to increased frequency of warm days, reduction of cold days creates further problems. Although less frequent cold days may favor the stability and yields of certain crops, it is detrimental to others. For example, fruit and nut trees require a minimum number of hours below 45° F (7.2° C) to properly germinate. Conservative projections show that within 100 years, there will be insufficient cold hours for these plants to thrive, leading to reduced crop yields of citrus and nut products and reduced biodiversity.25


Although California serves as a well-researched example of the longitudinal effects of mean temperature increase, it is certainly not an isolated case. Developed and developing countries around the world will face similar issues. Developed countries will likely be able to mitigate the impacts on human health, at least initially, through aggressive resource management as well as importation of food and other agricultural products. Although these measures will increase costs, the low percentage of income per capita spent on meeting basic needs in developed countries will allow them to absorb these changes in the short run.


In contrast, developing countries are likely to reach crisis points in the near future. With less geographic diversity and fewer resources to mitigate disruptions of water and agriculture, smaller developing countries are at greater risk to experience abrupt changes, with potential famine, conflict, and population displacement. Projections estimate that African countries will likely be among the first to reach crisis. By 2020, 75 to 250 million Africans are expected to be water stressed, as well as face nutritional consequences due to 50% reduction in water-based agricultural yields.20



Extreme Weather Events


Climate warming impacts the frequency and severity of many weather events, including precipitation, drought, and cyclones. Some of the mechanisms by which climate warming increases extreme weather events are understood. One such mechanism occurs through warmer ambient temperatures increasing evaporation and absolute humidity. This results in more water carried as vapor in the atmosphere. Rain is therefore less frequent, but the rain storms become more intense as the amount of water in the storm clouds is greater. Longer periods of drought interspersed with more intense rain events are predicted by most models. Evidence suggests that this may already be occurring. Net increases in total annual precipitation of 10% to 15% have been documented for much of North America over the last half century. This has not been accompanied by an increase in storm frequency, so the increase is accounted for mainly by increased intensity of storms.40


These temperatures are also likely to exacerbate recognized weather systems as a whole, such as the El Ninõ Southern Oscillation (ENSO). By further warming seawater in the tropical Pacific, climate warming will likely intensify the precipitation variability associated with the ENSO phenomenon, as well as increase cyclone intensity. Many models project a decrease in North American cyclonic events. However, these same models also predict lower central pressures in the eyes of these cyclones, and thus greater storm intensity, as well as increased ability of such storms to retain power as they move toward North American landmass.40


To predict the impact of future events on human health, it is only necessary to study recent extreme weather events. One such event is the landfall of Hurricane Katrina in the southern United States in 2005. Although it is not possible to calculate the degree to which global warming contributed to Hurricane Katrina, it is possible to say that similar events are predicted to increase in frequency as a result of global warming. Hurricane Katrina was unique in that it retained its intensity farther north than do most cyclones, and was particularly intense when landfall occurred (a phenomenon predicted as more likely in fature events). This is believed to be partly driven by warmer waters in the Loop Current, which allowed the storm to gain intensity as it moved over ocean. By landfall, it was one of the most intense storms ever recorded in the Gulf of Mexico. As 53 levees were overwhelmed by the sea surges, 80% of the city of New Orleans was flooded. The direct death toll resulting from winds, flooding, and resulting structural collapse were estimated at almost 2000 persons, with thousands more displaced from their homes. Direct accounts exist of suicides, homicides, and assaults occurring in the wake of this disaster, although official statistics have been very difficult to create. Also difficult to calculate have been the causalty figures resulting from poor sanitary conditions faced by survivors. For example, much of New Orleans’s groundwater was contaminated with feces, dead livestock, and chemicals leeching from flooded industrial facilities. Soon after the event, the CDC recorded unsafe levels of Escherichia coli and other contaminants in the floodwaters throughout New Orleans, with at least seven deaths directly attributed to consumption of water contaminated with Vibrio vulnificus.2


The human health consequences of this devastating event manifested in unique, unpredictable ways. One sampling study found that in the months after the hurricane, 20% of persons with chronic medical conditions living in the New Orleans area before the hurricane had reduced or stopped treating these conditions. This held true for many people who were successfully relocated. Reasons given included lack of physician access (>40%), financial/insurance disruption (23%), and transportation or time constraints (>25%).12. Another unique example lies in the homicide rate in Houston for the year following the event. Houston absorbed many evacuees following the event. In November and December after the hurricane, Houston’s homicide rate increased by 70%, far disproportional to the population increase. Many sources further cited that a large portion of these crimes had evacuees as convicted or suspected perpetrators in many of these crimes.15,41


The total human health toll, and the challenges facing physicians and public health, will likely never by fully elucidated for this event. However, Hurricane Katrina serves as an example of the wide range of human health and societal challenges likely to accompany increasingly extreme weather over the next century (Figures 111-2 and 111-3).





Climate Change and Infectious Disease




Infectious Agents and Their Vectors


Global warming has the potential to impact the viability of pathogens. This may be through direct effects on the organisms, or indirectly, such as by altering vectors and reservoirs. Much research in this area has focused on malaria, and the impact that global warming has begun to have on vector mosquitoes.


Links between malaria, temperature, and weather have been noted for millennia. Populations affected by malaria have long been aware that warm, wet conditions favor mosquito survival and reproduction, and correlate with epidemics. An Argentine study found that the Aedes mosquitoes in Buenos Aires had the highest abundances in breeding following periods of several months with mean temperatures above 20° C (68° F) and accumulated rainfalls above 150 mm.13 Mean increases in planetary temperature and associated increases in precipitation are likely to favor malaria transmission.


Current models predict that the 2° to 3° C (3.6° to 5.4° F) annual temperature increase predicted over the next century will increase the number of people at annual risk for malaria by 3% to 5% (greater than 200 million people). Specifically, these conditions will prolong malaria seasons and favor mosquito migration to higher altitudes, infecting populations not traditionally at risk.13 Using the same type of models, similar trends are predicted for many other insect vector–based diseases. Both dengue and other types of encephalitis are predicted to increase in incidence in North America as a result of climate change.17 Malaria epidemics are more frequent and severe following the El Ninõ weather cycle, which will become more frequent and severe as a result of climate warming.



Public Health Conditions Favoring Disease


The impact of climate change on infectious disease is not just limited to its direct impact on organisms and vectors. Living conditions, sanitation, and public health measures all play critical roles in the incidence of many infectious diseases. The potential for climate change to impact these variables is significant.


One marked example of the importance of public health measures is the stark contrast in incidence of dengue on opposite sides of the U.S.–Mexican border.13 Despite having identical climates, areas just south of the border have a 500-fold increase in incidence versus areas just north of the border. Much of this disparity is attributable to differences in sanitation, water supply, and other public health measures. In an exhaustive study of developed and developing countries over the past century, it was found that improved water supply and sanitation resulted in “substantial reductions in morbidity from diarrhea (26%), ascariasis (29%), guinea worm infection (78%), schistosomiasis (77%), and trachoma (27%), and median reduction of 65% in diarrhea-specific mortality and 55% in general child mortality.”7


Given the likely increase in extreme weather events, such as cyclonic activity and flooding, it is likely that sanitation and other public health measures will be at increased risk for disruption. Much of any reduction in infectious disease burden made in developed countries is at threat during acute events. In addition to acute periods of threat, sanitation and water supply may erode in countries as climate change stresses displace populations.


For many reasons, the IPCC predicts a net increase in certain infectious diseases over the coming century. Perhaps most worrisome is the projection that by 2030 the incidence of diarrheal illness will be 10% higher in certain regions than if no climate warming had occurred.17 Given that diarrheal illness is one of the leading causes of infant and child mortality worldwide, this increase alone will have a profound effect on the average life expectancy within affected countries (Figure 111-4).




Climate Change and Ozone Depletion


In the same manner that anthropologic factors are widely believed to be causing climate change through an increase in mean planetary temperature, human activities also contribute to the decline in atmospheric ozone. Since 1970, roughly 4% per decade decline in ozone has been noted, with even more increased decline noted over polar regions. The cause of this ozone loss is catalytic interaction between ozone molecules and halogen atoms, most notably chlorine. These substances are produced when sunlight causes breakdown of many man-made compounds, such as freons (also known as CFCs) and halons, that have been introduced into the atmosphere by industrial activities. Because ozone absorbs the majority of solar ultraviolet (UVB) radiation, its depletion has allowed marked increase in the amount of UVB radiation reaching the earth’s surface and its inhabitants.37





Immune Systems and Infectious Disease


UVB radiation appears to also have systemic effects on human immunity. Study of the intersection between UVB radiation and immunology is known as photoimmunology.


It has long been observed by physicians that active pulmonary tuberculosis appears to be worsened in many patients by direct sunlight exposure. Nineteenth-century physicians also noted a clear correlation between sunlight exposure and increased virulence and mortality of smallpox infections. However, sunlight has proved an effective therapy for treating other diseases. It was from observations made between sunlight exposure and disease improvement that led dermatologists to use UVB treatment to effectively treat psoriasis and certain types of skin hypersensitivities and lesions.39


At the laboratory level, data are extensive that direct UVB exposure at levels present on Earth suppresses the response of certain immune pathways in the skin of mice and humans. This suppression is likely responsible for improvement in some skin diseases and increased virulence in others. For instance, when human subjects with and without recent UVB exposure were afflicted with leishmaniasis, those with UVB exposure showed less initial skin reaction to the infection8 but subsequently demonstrated more rapid and virulent systemic infection. Similar observations show increased infection and virulence with regard to many viruses, such as herpes simplex virus and papilloma. Although the full effects of increased UVB light on immune systems and infectious diseases have yet to be elucidated, our current limited understanding causes concern that ozone depletion may have a deleterious effect on the incidence and prevalance of certian human diseases.39



CLIMATE CHANGE AND LOSS OF BIODIVERSITY (See Chapter 110)


The term biodiversity was first used in 1968 to describe variation in life forms in a particular area, biome, or the entire Earth. Life forms have evolved and diversified into distinct types or species of organisms, with profound impact on the atmosphere, oceans, and land surfaces, as well as on each other. Climate change threatens to alter the environments in which these organisms have come to thrive, at a rate faster than they may be able to adapt. This will result in loss of biodiversity as species become extinct.




Biodiversity and Epidemics


Epidemic infections are related to the number of species and the genetic diversity within and between species. A complex web of millions of species interacting with each other is a more stable system than a simpler web of fewer species. In a complex ecosystem, there are fewer epidemics because each species of plant or animal is present in realitively small number, which ultimately makes it more difficult for a disease-causing bacteria or virus to find a suitable host. Contagious disease epidemics of humans or other species depend on the population density of the individuals susceptible to that parasite.


To further understand this principle, one must recall that bacteria and viruses do not intrinsically have a mechanism to seek out and select potential hosts. They must rely on air or water movement, gravity, or the movements and direct contacts of their hosts with other hosts to spread. Random movement of air molecules or other molecules in the surrounding environment predicts the number of bacteria, fungal spores, or viruses at a given distance from the original source.


Plant pathologists, epidemiologists, mathematicians, and other scholars have studied these relationships to understand how epidemics of diseases will spread and wane through populations of animals, humans, or crop plants. These models have predicted that the density of susceptible individuals must exceed a density threshold before a disease can become epidemic. Thus, climate change may favor epidemics not only from the loss of biodiversity but through the forcing of human populations into greater proximity and density.




Water Pollution


Water is part of the foundation of human civilization. Potable and irrigation water required for survival are in diminishing supply. Urban demands and population growth pressure water supplies by virtue of consumption and pollution. There are 1.1 billion people worldwide without access to clean water and 2.6 billion without access to sanitation. Diseases from contaminated water are the second highest causes of death in children. Approximately 1.4 billion people live in areas where water use exceeds replenishment. As humans increase demand on limited supplies of potable water, access to water may become the rate-limiting factor for acceptable health.


Most waterborne pathogens are introduced by human and animal feces, and reflect the fact that disease spread is directly related to poor sanitation and contaminated water sources.32 One gram of feces may contain 10 million viruses, 1 million bacteria, a thousand parasite cysts, and a hundred worm eggs. Latrines for human and animal waste are often co-mingled or connected to the water supply. Fecal contamination can seep into ground water tables or drinking wells through dysfunctional septic systems or sewer lines. Wells that are not properly built or damaged may leak and become contaminated. Water that is used for hygiene, such as for hand washing after defecation or for bathing, is often directly mixed with drinking water.


Most acute exposures to waterborne pathogens result in symptoms of gastroenteritis, which include nausea, vomiting, diarrhea, abdominal pain, weakness, and sometimes fever. Symptoms generally begin days to weeks after exposure, but the onset of illness may be as soon as hours after ingestion, depending on the number of pathogens ingested. These illnesses are generally self-limited, with the majority of symptoms lasting less than 1 week, but some, like cholera, can be widespread and devastating. Chronic exposure to waterborne pathogens carries long-term health consequences. Children are especially at risk, because each episode of diarrhea may jeopardize healthy growth by reducing appetite and thus essential calorie and nutrient uptake. This problem is most profound with severe diarrheal diseases such as typhoid and dysentery, which progress from diarrhea to systemic syndromes with high rates of death. Waterborne disease pandemics, such as the current 39-year pandemic of cholera, contribute significantly to worldwide disease and death.3



Water Pollution and Viruses


Viruses are microscopic infectious organisms that require cells of the host in order to reproduce, and human viral pathogens are generally passed through air, physical contact, or fecal–oral pathways via contaminated water. Waterborne viruses of most concern to human health include echovirus, hepatitis A and E viruses, rotaviruses, and noroviruses (Norwalk-like viruses). Outbreaks of disease are often seen within dense populations, particularly where there is poor sanitation and a limited clean water supply. Most waterborne viruses infect the gastrointestinal tract, causing nausea, vomiting, and diarrhea with abdominal cramps, sometimes accompanied by headache and/or fever. These symptoms of gastroenteritis are mostly self-limited, but associated dehydration can exacerbate other medical conditions or can be life-threatening, especially in persons at the extremes of age.


Sep 7, 2016 | Posted by in EMERGENCY MEDICINE | Comments Off on Health Implications of Environmental Change

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